tacuarembo sa uruguay Options

As A part of Marfrig Team, TACUAREMBO is the greatest meat brand name in Uruguay, with 4 successful plants, one feed good deal device and one further processing unit.

Le ofrecemos un sistema de información que detalla las operaciones de importaciones y exportaciones realizados por las empresas, reportes a pedido

Repair pieces, troubleshooting how-to video clips, repair service instructions and more - simply just enter your equipment design quantity during the lookup and have many of the parts and facts that you choose to may need.

We’re a passionate bunch, proud to deliver high quality beef and lamb items that boosts the wellbeing of our clients globally.

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Achieve out to us now to understand our best-excellent meat products and solutions. Our team is below to aid with any queries or requests maybe you have.

, we are devoted to offering the best beef solutions to discerning clients worldwide. Our perseverance to quality, safety, and sustainability sets us aside as a trustworthy associate in the worldwide beef market.

We have four manufacturing facilities in Uruguay which craft products into A variety of modern, easy and high quality beef and lamb food answers beneath our TAC model and also for An array of perfectly-known international organizations.

Embark with a journey in the coronary heart of Tacuarembó, in which Every Avenue is actually a brushstroke of society and every corner unveils a Tale ready for being explored.

Marfrig World Foods has four processing web-sites during Uruguay, with our groups accountable for crafting our portfolio of beef and lamb solutions.

Plaza 19 de Abril Colonel Rivera remaining Montevideo on A 3-month journey by using a caravan of wagons and families, to the shore with the Tacuaremboty River, which inside the Guaraní language suggests "river in the reeds".

What to see or do: Love standard music and dances, sample genuine Uruguayan cuisine, search area artisan crafts, and get involved in cultural workshops and functions.

Uruguay is globe popular for its fertile soils, temperate local climate and unspoilt landscape. It really is the best environment to raise quality beef and lamb.

Even with its rather small sizing, Uruguay punches higher than its excess weight in the global beef industry, persistently position Amongst the major exporters worldwide. This achievement is largely attributed for the region’s motivation to high quality and sustainable generation methods.

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